What sweeteners are used in KeVita beverages?

Our Sparkling Probiotic Drinks* and Apple Cider Vinegar Tonics are sweetened with Stevia to enhance sweetness without increasing sugar, calories and carbs. We use certified organic Stevia that’s extracted from a plant, as opposed to any synthetic sweetener.

All kombucha is fermented with sugar, its inherent to the process of kombucha making. Our Master Brew Kombucha beverages add a bit of cane sugar after for taste, and also include Stevia Leaf extract in each bottle for light sweetness. Check the product labels for the exact details on the sugar content as it varies by each flavor.

*If you’re looking for one of our products sweetened without Stevia, try our Lemon Ginger Sparkling Probiotic Drink which uses cane sugar only.
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